Salami
Our best lines pre-sliced and packed prior to purchasing.
Cacciatore Fennel (4pk)
CODE 72133
QUANTITY 18
CARTON 16KG
SHELF LIFE 365 DAYS
Cacciatore Hot (4pk)
CODE 72000
QUANTITY 18
CARTON 16KG
SHELF LIFE 365 DAYS
Cacciatore Mild (4pk)
CODE 72135
QUANTITY 18
CARTON 16KG
SHELF LIFE 365 DAYS
Cacciatore Mini Hot
CODE 72193
QUANTITY 12
CARTON 15KG
SHELF LIFE 365 DAYS
Cacciatore Mini Mild
CODE 72062
QUANTITY 12
CARTON 15KG
SHELF LIFE 90 DAYS
Cacciatore Singles Hot
CODE 72151
QUANTITY 20
CARTON 4KG
SHELF LIFE 90 DAYS
Cacciatore Singles Mild
CODE 72030
QUANTITY 20
CARTON 4KG
SHELF LIFE 180 DAYS
Calabrese Hot
CODE 72018
QUANTITY 6
CARTON 16KG
SHELF LIFE 180 DAYS
Casalingo Mild
CODE 72011
QUANTITY 6
CARTON 16KG
SHELF LIFE 180 DAYS
Chilli Salami Extra Hot
CODE 72016
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Chorizo 2 Pack
CODE 72048
QUANTITY 20
CARTON 6KG
SHELF LIFE 365 DAYS
Felino Hot
CODE 72137
QUANTITY 20
CARTON 16KG
SHELF LIFE 365 DAYS
Felino Mild
CODE 72013
QUANTITY 20
CARTON 16KG
SHELF LIFE 365 DAYS
Free Range Salami
CODE 72037
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Hungarian Salami Hot
CODE 72002
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Hungarian Salami Mild
CODE 72002
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Nduja
CODE 72056
WEIGHT 200GX8
CARTON 2.40KG
SHELF LIFE 120 DAYS
Nduja Calabrese
CODE 72066
QUANTITY 1KGX8
CARTON 8KG
SHELF LIFE 120 DAYS
Siciliano Salami
CODE 72038
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Sopressa Di Nonna
CODE 72192
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Sopressa Mild
CODE 72008
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Sopressatte Hot
CODE 72149
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Sopressatte Mild
CODE 72028
QUANTITY 8
CARTON 16KG
SHELF LIFE 365 DAYS
Tartufo (Truffle) Salami
CODE 72057
QUANTITY 6
CARTON 16KG
SHELF LIFE 365 DAYS
Cacciatore
Cacciatore means “hunter”. Italian hunters would take them on hunts as it provided an excellent source of protein, with a delicious firm texture and tangy, slightly spicy flavour.
Calabrese
Originating from the southern region of Calabria (the toe of Italy’s boot), this dry-cured sausage is made in the traditional style. It has a firm texture, deep, complex flavours, and distinctive spiciness.
Casalingo
“Casalingo” means “homemade” in Italian. This type of salami was traditionally made by Italian families using simple, natural ingredients and traditional techniques, giving it a rustic flavour and texture.
Chorizo
This Spanish dry-cured sausage is made from ground pork and is seasoned with smoked paprika, garlic, salt, and other spices, which give
it its characteristic smoky, spicy flavour.
Felino
Originally from the town of Felino in Italy’s Emilia-Romagna region. Coarsely ground pork is seasoned with salt, black pepper, and spices, such as garlic and nutmeg, and has a tangy, savoury flavour and firm, slightly chewy texture.
Hungarian
As its name suggests, this salami is from Hungary and uses coarsely ground pork seasoned with a mixture of spices. In contrast to Italian salamis, it has a milder flavour, which kids love.
Nduja
Nduja is a rich and spicy spreadable sausage from Calabria. We make it with spicy Calabrian chilli peppers and other seasonings, including
fennel seeds. It’s often enjoyed as a spread or condiment and is a popular pizza topping.
Siciliana
From the island of Sicily, this salami is seasoned with a blend of spices, including fennel seeds, black pepper, and red pepper flakes, and is
known for its bold, spicy flavour and firm, slightly chewy texture.
Sopressatte
Sopressatte is a traditional southern Italian salami, that we season with salt, peppercorns, chilli, and rosemary. After hand-tying it in its
casings, it’s flattened to dry, giving it a distinctive rectangular shape.
Tartufo (Truffle) Salami
This premium salami uses the finest Australian pork and authentic Italian spices. We then infuse it with flavours of the prized black truffles
from Manjimup, in the Great Southern region of Western Australia.
Distributed exclusively by Genobile Saba
in VIC, NSW, SA, WA
info@genobilesaba.com
1300 366 347
Distributed by PE foods in QLD
Contact John Deighton
M. 0409 127 784
P. 07 3290 2805
Distributed by Food Corp in NSW
Contact Cameron Coletta
M. 0466 908 674
E. info@food-corp.com.au