THICK CUT
Australian Bacon

| Meat 100% Australian Pork |
| Method We take quality back cuts of 100% Australian Pork, slow cure and smoke it with hickory wood, one of the most revered woods for smoking meats. Its unique flavours are imbued into the bacon giving it a distinct and satisfying flavour. |
| Flavours Full flavoured with sweet and smokey aromas, our bacon brings out the beautiful natural flavours of our quality Australian Pork. |
| Perfect for Perfect for a big breakfast in the morning alongside eggs, bacon and crusty toast, or diced and served in a quiche or tart. |

middle bacon
Made using 100% Australian Pork – traditionally cured & wood smoked. The heart & soul of an authentic Australian Big Breakfast.
Available nationally at Woolworths.

short cut bacon
Made using 100% Australian Pork – traditionally cured & wood smoked. Light, convenient & delicious.
Available nationally at Woolworths.

Pan Size bacon
Made using 100% Australian Pork – traditionally cured & wood smoked. Crispy on the outside, tender & juicy to the bite.
Available nationally at Woolworths.

diced bacon
Made using 100% Australian Pork – traditionally cured & wood smoked. Perfect for pasta or pizza toppings.
Available nationally at Woolworths.


Thick Cut Hickory Bacon
Made using 100% Australian Pork – traditionally cured and smoked with hickory wood. The result is a full flavoured, sweet and smokey bacon.
Available at premium delis and leading independent supermarkets in WA, NSW, QLD & VIC.